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How We Cook Our Thanksgiving Turkey
11/16/2018
T H A N K S G I V I N G T U R K E Y
Brine (optional)
A brine allows moisture to penetrate the meat. Even a slightly over cooked turkey will be moist and juicy. Brine also expedites cooking time as water is a better conductor of heat than meat.
1 cup sea salt
1- 1 ½ gallons water
1 cup sugar o...