315.269.9237
Local Grassfed Beef Raised & Grazed in the USA right here in NY's Mohawk Valley
Keep your freezers full this year! We are taking preorders for bulk beef and pork 2021 season
Half Hog
Average cost = $6.51 per lb
- 13lbs Chops/loin
- 20lbs Roasts
- 22lbs Sausage
- 12lbs bacon
- 4lbs ribs
- 20lbs fat and organs
Total Lbs 91
Half Beef
Average cost = $7.15lb
- Steaks = 36lbs
- Roasts = 45lbs
- Ground Beef = 87lbs
- Ribs = 15lbs
- Stew Beef, shanks = 27lbs
- bones & organs = 30lbs
Total Lbs 240
Local Farmer Feeding Your Family
Featured products
Quarter Beef Cow
We are now taking quarter beef preorders. Ready mid summer to late fall 2021 depending on availability and butcher schedule. Pricing is $5.25lb based on the hanging weight at time of slaughter. A quarter beef cow will range in size from 125 to 175lbs hanging weight.
$5.25
Half Beef Cow
We are taking half beef preorders. Ready between mid summer and late fall of 2021 depending on availability and butcher schedule.
Pricing is $5.00lb based on the hanging weight at time of slaughter. A half beef cow will range in size from 275 to 350lbs hanging weight. Total price will usually be between $1375 and $1500
$5.00
Bulk Pastured Pork, Whole pig
Price is $5.00 per lb hanging weight at time of slaughter.
Charles Pilbeam heads up the pastured pork operation on his farm in Stittville, NY where he grows his own feed in addition to the pig pasture as well as keeping mama pigs and raising up his own piglets. All processing is done by our amazing butcher, Red Barn Meats in Crohgan NY
$5.00
Bulk Pastured Pork, Half
Price is $5.25 per lb hanging weight at time of slaughter.
Charles Pilbeam heads up the pastured pork operation on his farm in Stittville, NY where he grows his own feed in addition to the pig pasture as well as keeping mama pigs and raising up his own piglets. All processing is done by our amazing butcher, Red Barn Meats in Crohgan NY
$5.25